BY PAUL GREGUTT, SEATTLE TIMES: What were mostly new vineyard plantings a few years ago are now in production. With 20 wineries in the region, it is more and more common to see at least some wines sourced from local grapes. . .
BY BRIAN J. CANTWELL, SEATTLE TIMES: In making it personal, the state's mom 'n' pop wineries thrive. . .
BY — Wine Press Northwest: For the past 13 years, we've used the Platinum Judging to help us determine some of the finest wines in the Pacific Northwest.